Sundays are for baking: Chocolate chip cookies.

Happy Sunday, loves!

I didn’t bake these cookies today – I made them yesterday. And there’s not a single one left today :/ uh, those cookies are the best! Thanks to Martha for this recipe!

  • 1 cup all-purpose flour
  • 1/2 cup unsweetened Dutch-process cocoa powder
  • 1/2 teaspoon baking soda
  • 1/2 teaspoon salt
  • 8 ounces good-quality milk chocolate, 4 ounces coarsely chopped, 4 ounces cut into 1/4-inch chunks
  • 1 stick (8 tablespoons) unsalted butter
  • 1 1/2 cups sugar
  • 2 large eggs
  • 1 teaspoon pure vanilla extract

Preheat oven to 325 degrees (ca. 160 °C)

First, mix together the flour, baking soda, salt and cocoa in a bowl. Set aside. Then, you want to melt the chocolate and the butter in a pan – stir while heating.  Put the chocolate-butter-mix in another bowl, add the sugar, eggs and vanilla and mix the ingredients together (using an electric mixer).  After that, add the flour-cocoa mix.

I also added a few chocolate chips to the top of my cookies. Yummy!

Use a spoon to form small piles about the same size each.

Well, bake for about 10 – 15 minutes, let them cool and eat the cookies. All of them! 🙂

 

Happy baking, friends!

Love yous,

Katja


2 Gedanken zu “Sundays are for baking: Chocolate chip cookies.

  1. Hallo Katja,

    Ich wollte dich kurz fragen, ob du dieses Rezept vllt noch auf deutsch (drunter) posten könntest???

    Aber ansonsten hört sich das schon echt sehr sehr lecker an und die sehen *Hammer*-lecker aus!

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